Homemade Honey Mustard Sauce or Dressing

Written by admin on January 10, 2009 – 3:42 pm -

Mrs. Fields Gifts, Inc

I love honey mustard sauce.  I think it’s so versatile, you can eat it with anything!  It’s great to dip chicken into, add to sandwiches and wraps, make salad dressings out of it, dip french fries in it, etc etc.  I just think it adds so much flavor, and it’s different so it adds a little bit of variety to an otherwise bland and predictable weeknight dinner.

And now that I’ve discovered how unbelievably easy it is to make at home, with ingredients that I always always have in my fridge, I love it even more!

Honey Mustard (Dip or Dressing) (#13228 on recipezaar.com)

  • 1/2 c. mayonnaise (don’t use Miracle Whip!)
  • 1/4 c. mustard (Dijon)
  • 1/4 c. honey
  • 1 Tbsp rice wine vinegar (leave out if using for dip)
  • 1 dash salt
  • cayene pepper
  1. Whisk together and chill.

I served this most recently with Italian Chicken Sticks and they were great together!

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